one head of garlic, chopped up (big pieces are fine)
one onion, chopped (again they don't have to be small pieces)
one tablespoon cayenne pepper
three quarts water
Instructions
Put all ingredients into a pot on the stove and simmer for about 30 minutes, or until you have just a quart of liquid left.
Strain into a jar or other storage device usingĀ cheesecloth or other thin material.
To use, take about 1 Tbsp mixture and pour into a spray bottle with about 2 cups of water and a couple drops of a natural liquid soap (helps it stick).
Spray the plants including the underside of the leaves. Reapply after a hard rain.
Recipe by Apothecary Kids at https://www.apothecarykids.com/bug-repellent-for-gardens/